Tender layers of cake, with real almond flakes blended in, are layered with sweet raspberry preserves and almond butter creme filling. The finished torte is then covered with Swiss Creme. 1lb. 3 oz. Serves 68.
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Tender layers of cake, with real almond flakes blended in, are layered with sweet raspberry preserves and almond butter creme filling. The finished torte is then covered with Swiss Creme. 1lb. 3 oz. Serves 68.
