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Tagine All-Clad
A traditional cooking tool of Morocco, the tagine can be used in the oven or on any stovetop. Glazed conical ceramic lid captures steam to help flavors mingle through self-basting; it also helps keep food warm at the table.
The Art & Soul of Cooking
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Sur La Table
866-328-5412
866-328-5412
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Sur La Table
The Art & Soul of Cooking
The Art & Soul of Cooking
- 866-328-5412
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